Name: Easy Sausage Pesto Ring
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 20
Ingredients: 4 tbsp butter (unsalted, melted); 3/4 lb Italian sausage (casings removed); 1/2 cup pizza sauce; 1/4 tsp salt (or to taste); 1/4 tsp pepper (or to taste); 1 tbsp Italian seasoning; 1 cup Mozzarella cheese (shredded); 1 cup Emmental cheese (shredded *); 2 packages canned biscuits (10 biscuits per package, such as Pillsbury); 1/2 cup pesto