Name: Crockpot Queso Blanco Dip
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 4
Ingredients: 4 oz Swiss cheese (shredded or cut into cubes, 115 g); 4 oz Monterey Jack cheese (shredded or cut into cubes, 115 g); 4 oz green chiles (chopped); 1/4 cup bacon (fried, chopped); 3 tbsp heavy cream; 1 tbsp butter (unsalted); 1/2 tsp ground black pepper; 1 tomato (chopped); 2 tbsp cilantro (chopped)