Name: Cranberry Quick Bread
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 10
Ingredients: 1 1/2 cups cranberries (fresh or frozen, roughly chopped); 1 tsp all-purpose flour; 1 1/2 cups all-purpose flour; 1/2 cup sugar; 1 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1/4 cup honey; 2 eggs; 1/2 cup orange juice; 1 tbsp orange zest; 2 tbsp butter (unsalted and melted)