Name: Cranberry Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 1 small onion (grated or finely chopped); 1 1/2 lb ground pork (extra lean); 1 cup breadcrumbs (such as Panko); 2 large eggs; 1/3 cup ketchup; 2 tbsp Worcestershire sauce; 1/4 cup parsley (fresh, chopped); 1/2 tsp salt (or to taste); 1/2 tsp pepper (or to taste); 2 cups cranberry sauce (homemade or store bought); 1 cup ketchup; 3 tbsp brown sugar (packed); 1 tbsp lemon juice (freshly squeezed)