Name: Challah
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 16
Ingredients: 1/4 cup water (lukewarm); 3 1/2 cups all-purpose flour; 2 tsp instant yeast; 3 large eggs; 1/4 cup vegetable oil; 1 1/2 tsp salt; 1/4 cup honey; 1 egg (for brushing over the loaves)