Name: Banana Buzz Scones
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Yield: 8
Ingredients: 2 cups whole wheat flour; 1/3 cup rolled oats; 2 tbsp sugar; 4 tsp baking powder; 1/2 tsp cinnamon (ground); 1/2 tsp ginger (ground); 1/2 tsp salt; 1/3 cup butter (cold, cut into cubes); 2 bananas (ripe, mashed); 1/4 cup skim milk; 2 tsp maple syrup; 1/4 cup strong brewed coffee; 1 tsp vanilla extract; 2 tbsp skim milk (for brushing over the scones); 1 1/2 cups powdered sugar; 1/4 cup coffee (brewed); 1/2 tsp vanilla extract