Name: Baklava Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 90 min
Yield: 48 pieces
Ingredients: 4 cups pecans (chopped); 1 tsp cinnamon; 20 sheets phyllo pastry ((filo)); 12 tbsp butter (unsalted, melted (1 1/2 sticks)); 1/2 cup sugar; 1/2 cup water; 4 tbsp butter (unsalted); 3 tsp vanilla extract; 1 1/2 cups honey