Name: Bacon Cheddar Biscuits
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 12
Ingredients: 2 cups all-purpose flour; 1 1/2 tsp baking powder; 1 tsp salt; 1/4 cup butter (unsalted); 10 slices bacon (fried); 1 egg; 1/2 cup milk; 4 tbsp vegetable oil; 1/2 onion (chopped); 1 1/2 cups cheddar cheese (shredded)