Name: Baba Ganoush
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6
Ingredients: 2 large eggplants; 3 cloves garlic ( minced); 2 tbsp lemon juice; 1/4 tsp cumin (ground); 1/2 tsp salt (or to taste); 1 tsp pepper (or to taste); 1/4 cup Tahini paste; 1 tbsp olive oil; 1/8 tsp sumac; parsley (for garnish)