Name: Greek Style Turkey Breast
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 3 servings
Ingredients: 2 tbsp olive oil; 1 tbsp lemon juice; 1/2 poblano pepper (minced); 3 cloves garlic (minced); 1/2 tsp red pepper flakes; salt and pepper to taste; 1 tsp rosemary (fresh, chopped); 1 tbsp basil (fresh, chopped); 1 turkey breast (sliced in 3/4 inch slices); 3 tbsp olives (sliced); 1/2 cup diced tomatoes (canned); 1/2 cup feta cheese (crumbled); 1 tbsp parsley (chopped)