Name: Roasted Purple Yams with Avocado Aioli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 3 medium-sized purple yams (or sweet potatoes, about a lb); 2 tbsp olive oil; 3 tbsp Parmesan cheese (grated); salt and pepper to taste; 1 avocado; 1/2 cup Greek yogurt; 1/4 cup basil (chopped); 3 cloves garlic; juice from 1 lime; salt and pepper to taste; 2 tbsp olive oil