Name: Loaded Pub Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 8 slices turkey bacon (cut in small pieces and cooked crisp); 4 large potatoes (or 6 medium); 1 tbsp melted butter; 1 tbsp olive oil; 1/2 tsp garlic powder; 1 tsp paprika; salt and pepper to taste; 1 cup sharp cheddar cheese (shredded); 3 green onions (chopped); 2 tbsp sour cream