Name: Deviled Crab Dip
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4 to 6 as an app/snack
Ingredients: 6 tablespoons unsalted butter; 1 sweet onion (diced); 4 tablespoons all-purpose flour; 2 teaspoons Dijon mustard; 1 teaspoon Worcestershire sauce; 1 teaspoon kosher salt; ½ teaspoon freshly cracked black pepper; 1 cup chicken or seafood stock; 4 egg yolks (lightly beaten); 1 pound lump crabmeat; 3 tablespoons chopped fresh parsley; ½ cup seasoned panko breadcrumbs; 1 garlic clove (minced); 4 to 6 endive, (leaves torn from stem); 1 baguette, (sliced )