Name: Dark Chocolate Dragonfruit Cake
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 8
Ingredients: 1 cup brewed coffee; 3/4 cup Dutch process cocoa powder; 2 tablespoons espresso powder; 2 1/4 cups sugar; 1 teaspoon salt; 2 1/2 teaspoons baking soda; 2 large eggs; 1 large egg yolk; 1 1/4 cups buttermilk; 1 cup canola oil; 2 teaspoons vanilla extract; 2 1/2 cups all-purpose flour, ( sifted); dried culinary rose petals, (optional); 1 1/2 cups powdered sugar; 1 tablespoon pink pitaya powder; 3 to 4 ounces milk