Name: Pulled Pork Stuffed Peppers
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Ingredients: 4 bell peppers, (sliced in half, seeds removed); 3 cups pulled pork; 1 cup cherry tomatoes, (chopped); 2 tablespoons diced red onion; 1 15 ounce can fire roasted diced tomatoes; 2 tablespoons heavy cream; 1 tablespoon brown sugar; 2 garlic cloves, (minced); ½ teaspoon dried basil; pinch salt and pepper; 1 cup freshly grated mozzarella cheese; chopped fresh parsley for garnish