Name: Kale Cool Ranch Dip
Total time: 20 min
Yield: 6 people
Ingredients: 2 cups chopped fresh kale (curly or tuscan works!); 1 1/2 cups plain greek yogurt (I like 2% or full-fat); 3 tablespoons mayonnaise; 2 1/2 tablespoons nutritional yeast; 2 tablespoons fresh chopped chives; 2 teaspoons dried dill; 1 teaspoons garlic powder; 1 teaspoon smoked paprika; 1 teaspoon onion powder; 1/2 teaspoon smoked sea salt; 1/2 teaspoon fresh grated black pepper; a handful of fresh dill for topping; carrots, cucumbers, pita chips, radishes, peppers, etc