Name: Spicy Sausage and Kale Skillet Lasagna
Total time: 45 min
Yield: 6
Ingredients: 8 ounces whole wheat lasagna noodles (broken into thirds); 1 teaspoon olive oil; 1 pound hot italian sausage (removed from the casing); 1/4 teaspoon dried basil; 1/4 teaspoon dried oregano; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 medium-sized head of curly green kale (stems removed and leaves chopped); 3 garlic cloves (minced); 24 ounces of your favorite marinara sauce; 4 to 6 ounces freshly grated mozzarella or provolone cheese; 1 cup ricotta cheese; 3 tablespoons fresh herbs (like basil or oregano, for topping); 3 tablespoons freshly grated parmesan cheese (for topping)