Name: Bruléed Pumpkin Pie Oatmeal
Total time: 20 min
Yield: 4 serves 4
Ingredients: 2 cups water; 1 cup old-fashioned rolled outs; 1/2 teaspoon salt; 1/2 teaspoon pumpkin pie spice; 1/2 cup pumpkin puree; 1/4 cup dark brown sugar; 1/4 cup heavy cream (plus extra for drizzling); 1 teaspoon vanilla extract; roasted peptitas for topping; toasted pecans for topping; optional: hollowed out sugar/pie pumpkins for serving; 1/2 cup packed dark brown sugar; 2 tablespoons water