Name: Green Goddess Salmon Burgers
Total time: 60 min
Yield: 4 burgers or 8 sliders
Ingredients: 1 avocado; 2/3 cup plain greek yogurt (I like full fat or 2%); 1/3 cup mayonnaise; 2 garlic cloves; ¼ cup chopped parsley; 1/4 cup chopped basil; 2 tablespoons snipped chives; ½ lemon juiced; salt and pepper; 1 pound boneless salmon filet; 1 shallot (minced); 2 garlic cloves (minced); 1 large egg; 1/3 cup seasoned bread crumbs; 1/2 teaspoon smoked paprika; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons chopped fresh parsley; 2 tablespoons chopped fresh basil; 3 to 4 tablespoons olive oil; sliced avocado for topping; butter lettuce for garnish; buns (whichever size to fit your burgers!, toasted if desired)