Name: Pear Sangria
Yield: 4 to 6
Ingredients: 4 royal riviera pears (sliced); 1 cup whole fresh cranberries; ½ cup pomegranate arils; 1 bottle ((750mL), standard size Pinot Gris); 2 cups pear cider; 1 cup club soda; 1/4 cup ginger brandy; 1 orange wedge; 2 tablespoons course turbinado sugar; 1 tablespoon white sugar; ½ teaspoon cinnamon