Name: White Pizza with Garlic Sauce and Herbs
Total time: 120 min
Yield: 4
Ingredients: 1 1/8 cups warm water; 3 teaspoons active dry yeast; 1 tablespoon honey; 1 tablespoon olive oil; 3 cups all-purpose flour; 1 teaspoon salt; 2 tablespoons unsalted butter; 2 tablespoons flour; 3/4 cup half and half; 6 garlic cloves, (minced); 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon freshly grated nutmeg; 1 cup freshly grated provolone cheese; 1 cup freshly grated mozzarella cheese; 1/2 cup freshly grated fontina cheese; 1/4 cup finely grated parmesan cheese, (plus extra for sprinkling); 2 balls burrata; a bunch of fresh herbs for topping: oregano, (basil, rosemary, thyme)