Name: Beer Marinated Flank Steak Fajitas
Total time: 30 min
Yield: 4
Ingredients: 2 pound flank steak, (about 1-inch thick); 1 red bell pepper, (sliced); 1 orange bell pepper, (sliced); 1 yellow bell pepper, (sliced); 1 sweet onion, (sliced); 1 red onion, (sliced); 8 ounces of your favorite beer; 1/3 cup olive oil; 1/3 cup fresh lime juice; 2 tablespoons brown sugar; 1 tablespoon worcestershire sauce; 1 tablespoon cumin; 1/2 tablespoon chili powder; 2 teaspoons smoked paprika; 1 teaspoon chipotle chili powder; 1 teaspoon salt; 1 teaspoon black pepper; 4 garlic cloves, (minced); queso fresco cheese; fresh cilantro; fresh salsa; sliced avocado; corn tortillas or spring greens or tortilla chips!