Name: Honey Beer Steamed Mussels with Herb Butter Baguettes
Yield: 25 minutes
Ingredients: 2.5 pounds mussels; 2 tablespoons unsalted butter; 1 tablespoon olive oil; 1 sweet onion, (diced); 1 bell pepper, (diced); 2 garlic cloves, (minced); 1 bottle of your favorite beer; 3 tablespoons honey; 3 slices bacon, (cooked and crumbled); 2 tablespoons chopped fresh cilantro; herb butter baguettes; 1 large ciabatta baguette; 4 tablespoons unsalted butter, (softened); 1/3 cup freshly chopped herbs, (I used cilantro, basil, thyme and oregano); 1/2 teaspoon flaked sea salt