Name: Skillet Baked White Beans. (on toast!)
Yield: 6
Ingredients: 2 pounds dry cannellini beans, (soaked overnight); 6 slices thick cut bacon; 1 sweet onion, (diced); 4 garlic cloves, (minced); 1/2 cup brown sugar; 1/4 cup apple cider vinegar; 1/4 cup bqq sauce; 2 tablespoons molasses; 2 teaspoons dijon mustard; 1 teaspoon smoked paprika; 1/2 teaspoon salt; 1/2 teaspoon pepper; 3 cups low-sodium chicken stock; whole grain bread, (toasted); fried eggs