Name: Savory Romano Crusted French Toast with Cherry Tomato Basil Butter
Total time: 35 min
Yield: 4
Ingredients: 4 large eggs; 1/2 cup half and half; 1/2 cup finely grated romano cheese, (plus more for topping); 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 loaf italian bread, (cut into 8 thick slices); 3 tablespoons unsalted butter; a few basil leaves for garnish; 5 tablespoons unsalted butter; 1/4 cup sundried cherry tomatoes (chopped); 3 tablespoons chopped fresh basil; 1/8 teaspoon garlic salt