Name: Chipotle Lime Shrimp Tacos with Strawberry Salsa
Total time: 45 min
Yield: 4
Ingredients: 8 ounces fresh strawberries, (hulled and chopped); 1/2 red onion, (diced); 2 jalapeño chile peppers, (seeded and diced); 1/4 cup chopped fresh cilantro; Juice of 1 lime; Pinch of salt; Pinch of freshly ground black pepper; 1 pound peeled and deveined raw shrimp; Juice of 2 limes; 2 garlic cloves, (minced); 3 tablespoons extra-virgin olive oil; 1 tablespoon adobo sauce from a can of chipotle chile peppers in adobo sauce; 1 teaspoon freshly grated lime zest; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 8 (4-inch) corn tortillas, warmed; 1 cup shredded cabbage; 4 ounces queso fresco, (crumbled); 1 lime, (cut into wedges)