Name: Whole Wheat Peanut Butter Chocolate Chip Muffins
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 to 15 muffins
Ingredients: 2 cups whole wheat pastry flour; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1 large egg; 1/2 cup plain Greek yogurt; 1/3 cup loosely packed brown sugar; 1/2 cup unsalted butter, (melted and cooled); 1/2 cup peanut butter, (melted and cooled); 2/3 cup milk; 3/4 cup chocolate chunks