Name: Texas sweet onion casserole with rice, chipotle, and Gruyere
Yield: 8
Ingredients: 2 tablespoons unsalted butter; 2 large Texas sweet 1015 onions,. peeled and chopped (about 2 pounds); 3 cups cooked rice; 1/4 teaspoon ground cumin; 1/4 teaspoon ground allspice; Pinch of cayenne; 2 cloves garlic; 2 chipotle chiles en adobo, diced; 2 cups sour cream; 2 cups shredded Gruyere, 8 ounces, divided; Salt to taste; Chopped cilantro for garnish