Name: Pecan cobbler with sorghum syrup
Yield: 8
Ingredients: 1 1/2 cups all-purpose flour; 1 tablespoon granulated sugar; 1/2 teaspoon sea salt; 1 1/2 teaspoons baking powder; 4 tablespoons 1/2 a stick butter, chilled; 1/2 cup half and half; 4 large eggs; 2 tablespoons half and half; 3/4 cup brown sugar; 4 tablespoons 1/2 a stick butter, melted; 1 cup sorghum syrup; 1/2 teaspoon cinnamon; 1/4 teaspoon sea salt; 1/2 teaspoon vanilla extract; 1 1/2 cups pecan halves