Name: Bacon black-eyed pea dip
Yield: 8
Ingredients: 4 pieces bacon; 2 cloves garlic, chopped; 1/2 cup chopped cilantro; 1 (15-ounce ) can black-eyed peas, drained; 1 teaspoon chili powder; 1/8 teaspoon or to taste cayenne pepper; 1 tablespoon lime juice; 1 jalapeno, seeded and diced; 1/4 cup shredded Monterrey Jack; Tortilla chips, for serving