Name: Puffy tacos
Yield: 8
Ingredients: 2 cups masa harina; 1 1/4 cups water; 1/4 teaspoon salt; Vegetable oil, for frying; 2 tablespoons vegetable oil; 1/2 medium-yellow onion, chopped; 3 jalapeño peppers, seeded and chopped; 3 cloves garlic, minced; 2 pounds ground beef; 1 tablespoon chili powder; 1 tablespoon ground cumin; 1 tablespoon dried oregano; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 1/2 teaspoon cayenne; 2 tablespoons chopped cilantro; 1/2 cup your favorite salsa; 1 tablespoon of lime juice; Shredded cheese, for serving; Shredded lettuce, for serving; Diced tomatoes, for serving