Name: Cranberry poblano salsa
Yield: 8
Ingredients: 1 red bell pepper; 1 poblano chili; 1/2 cup sugar, plus more if needed; 1/2 cup orange juice; 1/4 cup water; 12 ounces cranberries; 2 tablespoons grated orange peel; 1/4 cup chopped toasted pecans; 1/4 cup chopped fresh cilantro; Pinch cayenne; Salt