Name: Orange Creamsicle Cupcakes
Cook time: 18 min
Total time: 18 min
Yield: 30
Ingredients: Cupcakes:; 2 1/2 cups - all-purpose flour; 1 teaspoon - baking soda; 1/4 teaspoon - salt; 1/2 cup - buttermilk; 1/2 cup - sour cream; 2 to 4 drops - orange food coloring; 1 cup - unsalted butter, softened; 2 cups - Granulated Sugar; 4 - large eggs; 1 tablespoon - orange extract; Frosting:; 2 sticks unsalted butter, room temperature; 1 8 oz. block of cream cheese, softened; 4 cups confectioner sugar; 1/2 teaspoon orange extract; 1/2 teaspoon vanilla extract