Name: Blueberry Muffins with Flax meal and coconut oil
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 20
Ingredients: 3 Cups flour; 1/3 Cup flax meal; 4 Tsp. baking powder; 1 tsp. salt; 2/3 Cup Avocado oil (OR coconut oil); 2 large eggs; 2/3 Cup milk; 1 tsp. vanilla; 2 Cups blueberries; (For the icing); 1 oz. cream cheese; 1/2 Cup confectioners sugar; 1 Tablespoon increments of milk, as needed to thin the icing as you prefer