Name: Twix Trifles
Prep time: 10 min
Total time: 10 min
Yield: 6-10 servings
Ingredients: Twix bars (I used 3 packages, chopped into 1/4″ pieces); chocolate fudge sauce (homemade or storebought); whipped cream (homemade or storebought); salted caramel mousse (recipe below); 1/3 cup sugar; 3 Tbsp. water; 1/3 cup heavy cream; 1 tsp. vanilla extract; 1/4 tsp. sea salt (or more, to taste); 4 oz. PHILADELPHIA Cream Cheese; 1 cup powdered sugar