Name: Salted Caramel Chocolate Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 18-24 cookies
Ingredients: 1 cup (2 sticks) butter; 1 1/2 cups white sugar; 2 eggs; 2 teaspoons vanilla extract; 2 cups all-purpose flour; 2/3 cup unsweetened cocoa powder (or dark chocolate cocoa powder); 3/4 teaspoon baking soda; 1/2 teaspoon salt; 1 (11 oz.) bag Kraft caramel bits; 1 cup semi-sweet or dark chocolate chips; coarse sea salt