Name: Roasted Sweet Potatoes & Onions
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 2 sweet potatoes, sliced into 1/8-inch thick coins; 1 onion, quartered then cut into 1/2-inch slices; 2 Tbsp. vegetable or canola oil; 1/2 tsp. sea salt (or more or less to taste)lots of freshly ground black pepper; optional: additional seasonings such as Italian (store-bought or homemade)