Name: Pomegranate Salad With Honey-Cider Vinaigrette
Prep time: 10 min
Total time: 10 min
Yield: 8 cups
Ingredients: 6-7 cups spinach, washed and dried’; 1/3 cup pomegranate seeds; 1/2 cup sugared or toasted pecans (recipe forthcoming!); feta cheese, crumbled; 6 Tbsp. olive oil; 2 Tbsp. apple cider vinegar; 1 1/2 tsp. honey or agave nectar; 1/2 tsp. ground cinnamon; 2 pinches of salt; freshly ground black pepper