Name: Mulled Wine
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4-6 servings
Ingredients: 1 (750 ml) bottle of dry red wine; 1 orange, sliced into rounds (also peeled, if you would like a less-bitter drink); 8 whole cloves; 2 cinnamon sticks; 2 star anise; 2-4 tablespoons sugar, honey, or maple syrup to taste (or your desired sweetener); optional add-in: 1/4 cup brandy (or your favorite liqueur); optional garnishes: citrus slices (orange, lemon and/or lime), extra cinnamon sticks, extra star anise