Name: Mini Fruit Crisps (You Choose The Fruit!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 servings
Ingredients: 8 cups chopped fruit (such as berries, cherries, peaches, pineapple, plums, apricots, pears, etc.*); 1/3 cup maple syrup; 3 tablespoons cornstarch; 3 tablespoons lemon juice; 1 batch Oatmeal Crisp Topping (see below); optional: vanilla ice cream, for serving; 1/2 cup old-fashioned oats; 1/4 cup almond meal (or all-purpose flour); 1/4 cup sliced almonds; 3 tablespoons melted butter or coconut oil; 2 tablespoons maple syrup; 1/2 teaspoon ground cinnamon; 1/2 teaspoon salt