Name: Holiday Cheese Board
Prep time: 20 min
Total time: 20 min
Yield: 2-16 servings
Ingredients: Cheese: I recommend starting with a mix of aged cheddar, goat cheese, blue cheese and/or brie. Then you can also add in Manchego and a wild card cheese of your choice, if you would like.; Olives/peppers: Red and/or green olives of your choice, plus any extra pickles, cheese-stuffed peppadew peppers, bruschetta spreads, or tapenades that you would like; Fruit: A red and green mixture of fresh grapes, berries and sliced pears (dried fruit would also be a good seasonal option in the wintertime); Crackers/bread: A mix of your favorite crackers and/or fresh baguette slices; Jams/spreads: Jam, honey, Dijon mustard, and/or pesto; Nuts: A few handfuls of your favorite nuts (almonds, pistachios, etc.), seeds (pepitas, sunflower seeds, etc.) or candied nuts; Cured meats (optional): Prosciutto, salami, etc.; Garnish (optional): Sprigs of fresh rosemary or sage