Name: Heirloom Tomato & Peach Salad
Prep time: 5 min
Total time: 5 min
Yield: 4-6 servings
Ingredients: 2 heirloom tomatoes (or I used half of four different-colored heirlooms), cored and thinly sliced; 2 ripe peaches, cored and thinly sliced; quarter of a red onion, thinly sliced; 1/4 cup torn fresh basil; 2 Tbsp. olive oil; 1 Tbsp. balsamic or cider vinegar