Name: Cranberry Orange Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 18-24 muffins
Ingredients: 2 cups all-purpose flour; 1 Tbsp. baking powder; 1/2 tsp. salt; 1 egg; 1 cup sugar; 1 tsp. finely grated orange zest; 1 tsp. vanilla extract; 1/4 cup (half stick) unsalted butter, melted; 1 1/4 cup sour cream; 3/4 cup dried cranberries; 1/2 cup chopped walnuts or pecans (optional); 3/4 cup sugar; 1 tsp. finely grated orange zest; 1/4 cup orange juice (freshly squeezed from the orange you zested, if you would like)