Name: Berry & Ricotta Danishes
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Yield: 12 Danishes
Ingredients: 1 package (2 sheets) puff pastry, thawed; 1 egg white, whisked; fresh fruit (I used berries and mandarin oranges), warmed; extra powdered sugar (for dusting); 1 cup of ricotta cheese; 1/4 cup powdered sugar; 1 egg yolk; 1 tsp. vanilla extract; 1/2 tsp. lemon zest; 2 Tbsp. all-purpose flour; 1/2 cup powdered sugar; 1/3 cup lemon juice (or water if need be)