Name: Baklava Cups
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 15 cups
Ingredients: 1 (15-count) package mini phyllo cups; 1 cup chopped nuts (pistachios, walnuts, almonds, pecans, or I used a mixture); 1 Tbsp. butter, melted; 1/4 cup honey, plus more for serving; 1/4 tsp. ground cinnamon; pinch of salt