Name: Angel Food Cake
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 6-8 servings
Ingredients: 1 cup sifted cake flour; 1 1/2 cups sifted sugar; 12 large egg whites (about 1 3/4 cups), room temperature; 1 tsp. cream of tartar; 1/4 tsp. salt; 2 tsp. vanilla extract; 1 tsp. fresh lemon juice (or orange juice); 1/2 tsp. almond extract