Name: The Most Amazing Roasted Artichokes
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6 servings
Ingredients: 3 fresh artichokes; 2 large fresh lemons, juiced; 2 tablespoons olive oil (or melted butter); 6 cloves garlic, peeled and roughly-chopped; fresh rosemary (plus additional fresh thyme, oregano, or sage, if you'd like); coarse sea salt and freshly-cracked black pepper