Name: 5 Easy Steak Marinades
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 0 About 1 cup (each)
Ingredients: 3/4 cup cold brew coffee (or any strong coffee); 2 tablespoons balsamic vinegar; 2 tablespoons olive oil; 1 teaspoon each: Dijon mustard and freshly-cracked black pepper; 1/2 teaspoon each: garlic powder and onion powder; 1/3 cup lime juice; 1/3 cup pineapple juice; 2 tablespoons olive oil; 2 teaspoons cumin; 1 teaspoon chili powder; 1/2 teaspoon garlic powder; salt and pepper; 1/2 cup Asian pear puree or juice* (or you can sub any kind of pear); 1/4 cup low-sodium soy sauce (or tamari); 2 tablespoons brown sugar; 2 tablespoons peanut oil (or olive oil); 1 teaspoon toasted sesame oil; 1/2 teaspoon each: garlic powder and ground ginger; optional: 1 teaspoon toasted sesame seeds, 1 tablespoon thinly-sliced scallions; 1 batch chimichurri sauce; 1/3 cup balsamic vinegar; 3 tablespoons low-sodium soy sauce (or tamari); 2 tablespoons Worcestershire sauce; 2 tablespoons finely-chopped fresh rosemary; 2 tablespoons olive oil; 2 teaspoons Dijon mustard; 1 teaspoon each: garlic powder and freshly-cracked black pepper; 1/2 teaspoon onion powder