Name: Mashed Cauliflower with Roasted Garlic
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 4
Ingredients: 1 cauliflower (whole head, separated into florets); 1 garlic (whole bulb); 1 teaspoon olive oil; 2 teaspoons thyme (fresh chopped); 1/4-1/2 teaspoon kosher salt (or to taste); 1/4 teaspoon black pepper (freshly ground)