Name: Spatchcock Jerk Chicken
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 4
Ingredients: 1 4 1/2 pound chicken (backbone removed); 1/4 cup Jerk seasoning (preferably Walkers Wood); 1 cup unsweetened apple juice; 1/2 cup sugar; 1 1/2 teaspoons curry powder; 1 1/3 cup heavy cream; 1/2 teaspoon kosher salt; 1 small Granny Smith apple (peeled, seeded cut into 1/4" dice); 1/4 cup cilantro (chopped)